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Erasmus Plus to Yıldız Technical University for Spring Semester

10/29/2021 - 14:00 a 12/13/2021 - 00:00

Deadline: December, 13th 2021

Aimed at students who have completed at least the third year of their career and postgraduate Mechanical Engineering studies enrolled at the UTP and compared both programs, see the Mechanical Engineering Program at Yildiz Technical University, after this process the student must contact their Career Coordinator in order to validate the subjects of the Exchange Program. 

Modality: For Spring Semester at Yıldız Technical University  (February 2022).

Benefits

  • For up to €1,500  Euros for airfare.
  • Tuition exemption.
  • A total amount of €800 Euros monthly for lodging, food, and internal transportation during the exchange.

Required documentation 

(*) For further information on regards to the Learning Agreement please enter the following link. 

Student requirements

  • The student must not have previously spent more than 12 months per study cycle on an Erasmus exchange.
  • Undergraduate students must have a minimum GPA of 2.20 after completing at least two regular semesters. Graduate students must have completed at least one regular semester and have a 2.50 GPA.

All documentation must be sent to the Cruz del Sur ICT Platform, section ERASMUS PLUS in English language. 

Additional requirements (upon selection)

  1. The selected student must obtain health insurance that covers the time of mobility stay abroad and must show a copy or evidence of this document. The International Health and Accident Insurance must be in English. 

  2. Document showing your skills in the minimum English language of B1 according to the CEFR - Common European Framework of Reference for Languages. 

  3. Letter of Acceptance: This document will be uploaded to the system by Yıldız Technical University Erasmus Office upon the evaluation of the student's online application documents. The students will be able to reach this document on the system when available.

For more information please write to our e-mail: [email protected]